Hanukkah Recipes

This tender brisket is served with a savory cranberry gravy that's made right in the bag. You'll want to serve...

During the holidays, I sometimes make a couple of these golden loaves a day to give as gifts. Everyone in...

This slow-cooker beef brisket recipe is so easy to prepare and has been a family favorite for years. I added...

If you're looking for an easy yet impressive cookie bouquet recipe, you've found it! In the spring, I cut these...

A variety of winter vegetables gives the broth for this classic Jewish soup a deep flavor. You can use a...

We love a dazzling dessert of meringue shells filled with sunny lemon curd. It’s sweet and tart, crunchy and fluffy....

Don't flip out! Learn how to make blintzes with this easy step-by-step recipe.

For a soothing pick-me-up, sip this pleasantly sweet coffee, inspired by the taste of a traditional Spanish latte. —Taste of...

Traditionally, a cappuccino is one part espresso mixed with one part steamed milk, then topped with one part foamed milk....

Dense, chewy lebkuchen is a great addition to your Christmas-cookie routine, but you can make it any time of year....

This tender brisket roasts in a sauce that adds great flavor. When one of our sons lived in the South,...

Once you start eating matzo toffee, you may not be able to stop! Matzo crackers are topped with buttery caramel,...

You'll need just five ingredients to blend together this smooth and creamy bean dip. It's delicious and quick to make....

Cranberry sauce adds a pleasant sweetness to this slow-cooked brisket. Use jellied sauce instead of whole berry sauce if you...

Lots of holiday treats are sweet. For a change of pace, I fill goodie bags with my cheese crackers. The...

You don’t need a smoker to make a juicy, tender barbecue brisket. Simply set your grill up to cook with...

I like this recipe not only because it makes such tender and flavorful beef, but because it takes advantage of...

Garnished with whipped cream, chocolate curls and raspberry-flavored marshmallows, this cool-weather favorite goes from everyday to extra-special. —Andrew McDowell, Lake...

Fresh green beans are the stars of this healthy side. Serve with grilled chicken, pork tenderloin or seafood for a...

This classic Moroccan side dish is served as often as possible, hot or as a cold salad, in most Sephardic...

If you can find preserved lemons, use them instead of the plain lemons for an even more authentic flavor in...

This is a traditional recipe I make for the holidays. My close friend and I used to bake together until...

When my daughter’s friends come over for lunch, she treats them to her tropical parfaits made with brown rice and...

This coconut cookie recipe delivers a mellow, lightly sweet-tasting cookie that's the perfect complement to a bowl of ice cream....

Flourless chocolate torte is the perfect dessert for chocoholics—no flour gets in the way of the rich chocolate flavor. Bake...

Our honey challah is a braided bread that can be made with three, four or even six strands. In this...

This sweet noodle kugel is a fun dessert and a super addition to any brunch buffet. My family and friends...

I got this recipe from my sister-in-law, who's an excellent cook. She makes this dip every Christmas Eve for our...

Because brisket was often on sale, it became a frequent dish on the dinner table. I used to boil the...