Sara Haas

Sara Haas

Experience

Sara Haas RDN, LDN, is a food and nutrition expert with formal training in the culinary arts. She has been a dietitian since 2002 and a professional chef since 2008. Her day-to-day includes creating and testing recipes, taking pictures of food, writing fun and educational pieces for online and print publications. In her words, "I like food and I pretty much talk about it all day!"Sara is the author of Taco! Taco! Taco! and The Fertility Foods Cookbook. She is a former culinary and nutrition instructor and served as a National Academy of Nutrition and Dietetics Media Spokesperson.

Taste of Home Editorial Policies


Taste of Home, a Trusted Media Brand, has been a reliable source for recipes, cooking tips and entertaining advice for more than 30 years. Every month, our content inspires well over 20 million home cooks to get creative in the kitchen. Each one of our 40 thousand recipes has gone through a rigorous testing and approval process to ensure we’re sharing the very best. Every snack, ingredient and product we recommend is tested by our team of culinary experts and professional product testers—the best of the best earn our Test Kitchen-Preferred seal of approval. Learn more about Taste of Home and our Test Kitchen and editorial teams.

Articles & Recipes

I Tried the Viral Cheesy Pickle Fries, and I’ve Got Opinions

The idea of pickles and cheese becoming fries was all the inspiration I needed to test this TikTok recipe.

Apple-Pear Crisp

Full of fall fruit and autumnal spices, the best way to enjoy this apple-pear crisp is warm, right out of the oven. To ensure plenty of "oohs" and "ahhs," top each serving with a scoop of vanilla ice cream and a sprinkle of freshly grated cinnamon.

25 Thanksgiving Soups to Kick Off Your Holiday Feast

Adding a soup course to your holiday spread is the perfect way to round out your feast! These Thanksgiving soups provide a cozy, comforting start to any festive meal.